TEQUILA BLANCO ROSA

Introducing Tequila Blanco Rosa: aged to perfection in Tempranillo Wine Barrels from Viñas del Sol; barrels that once held the award-winning Santos Brujos wine. Its vibrant color and enticing aromas promise a taste sensation like no other. Enjoy the smooth, flavorful journey with every sip, culminating in a satisfying finish. Elevate your Tequila experience with the innovative fusion of tradition and sophistication in the Additive Free Tequila Blanco Rosa.

APPEARANCE
The Tequila is clean and bright with an intense color that is best defined as a reddish-orange tone and that when poured into the glass shows salmon tones with golden and orange reflections. All of this is the result of the Tequila’s aging in barrels that previously held Santos Brujos Tempranillo wine. It has great visual appeal with a slow stream when poured into a glass.
AROMA
The first thing perceived are touches of sweet aromas, predominately of vanillin. Mineral-like aromas, similar to that of graphite and wet dirt, can also be found. Touches of cooked agave and herbal scents, like that of the Tequila Blanco, are recognized as well. Although the smell of alcohol is present, it is subtle and elegant.
TASTE
From the first sip, the taste reveals the grand complexity of this Tequila. It fills the sense of taste with a balanced intensity and expresses its original flavors along with those that were a result of being aged in a wine barrel. Highlighted is the taste of sweetness, the smoothness of the Tequila on the palate and the clean finish it leaves. It has an excellent acidity that makes you salivate. Present are also notes of cooked agave, a little bit of oak wood and red fruit as a result of being aged in well-selected barrels from Viñas del Sol, enriching the complete profile of the distillate.

HIGHLIGHTS

  • 100% AGAVE AZUL
  • ADDITIVE FREE
  • NATURAL FERMENTATION
  • 100% RECYCLED GLASS BOTTLE
  • 40% ALC BY VOL.
COOKED

12 hours in an autoclave oven at low pressure.


FORMULATED

Pure water from deep wells; spontaneous fermentation by wild yeast from the Amatitán Valley.


FERMENTED

Open stainless steel vats


DISTILLED

Horizontal in stainless steel with copper head.


FINISHED

Chill filtered, Tempranillo Wine Barrel


BOTTLE

Made with 100% recycled glass

OUR ADDITIVE FREE PROMISE


High quality agave is the best ingredient.
Each plant is carefully selected. No extras or additives...just time.